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Magimix™ Violet improver

Magimix™ Violet is an improver for puff, pastry products and French loaves’ production.

Usage benefits:

  • improves the mechanical processing of dough;
  • improves the stability of shape of the semi-products;
  • provides more defined layers’ structure in the puff yeast products;
  • guarantees crumb’s elasticity;
  • allows getting thin crust of the ready-made products.
  • dosageDosage:0,5 – 1,0 % to the flour weight
  • packagePackaging:10 kg boxes